TheHouseholdHelper.com » Drinks

Bubbling Cauldron Recipes: Dip and Witch Brew Fit for Halloween Parties

Administrator — Sun, 18 Oct 2009 22:07:26 +0000

Throwing or attending a Halloween party this year and wondering what to make? Bubbling cauldrons are the dish of choice for the ghosts and witches of the night. Here are two recipes everyone in attendance is sure to enjoy. Goblin Dip Ingredients: 1 pkg (16 oz.) Velveeta processed cheese, cubed 16 oz shredded Swiss cheese 1 can(10 ½ oz.) [...]

Bubbling Cauldron Recipes: Dip and Witch Brew Fit for Halloween Parties is a post from: TheHouseholdHelper.com

Boolicious Trick or Treat Smoothies

Administrator — Sun, 18 Oct 2009 22:07:26 +0000

Ingredients: 2 cups orange juice 2 cups milk 2 pint orange sherbet 4 ripe bananas 2 cups whipped topping miniature chocolate chips Instructions: Blend together orange juice, milk, sherbert and bananas until smooooooth. Pour into party glasses. Fill a decorator pastry bag with whipped topping (or fill a ziploc and cut off a corner tip) and squeeze out ghost like shapes [...]

Boolicious Trick or Treat Smoothies is a post from: TheHouseholdHelper.com

Eerie Eyed Mint Cocoa

Administrator — Sun, 18 Oct 2009 22:07:26 +0000

What You Need: 8 C of milk, divided 1 C mint chocolate chips 1 C instant hot cocoa mix 16 large marshmallows 16 Crows candies 16 lollipop sticks How to Make It: Pour 1 C of milk into a saucepan and place the pan over low heat. Stir in the chocolate chips and hot cocoa mix. Cook, stirring frequently, for 5 minutes or until the [...]

Eerie Eyed Mint Cocoa is a post from: TheHouseholdHelper.com

APPLE FIZZ

Administrator — Mon, 19 May 2008 23:57:14 +0000

Beverages that go well with Mexican food are: Beer (Mexican or otherwise), margaritas, hot chocolate, or apple fizz. If you choose hot chocolate, stir with a cinnamon stick. To make Apple Fizz: mix equal portions of cold apple juice and ginger ale in a pitcher, or pour half apple juice and half ginger ale over ice cubes in each glass. APPLE [...]

APPLE FIZZ is a post from: TheHouseholdHelper.com

ENCHILADAS II

Administrator — Mon, 19 May 2008 19:09:45 +0000

Ingredients: 1 pkg. cheddar cheese, grated 1-1/2 to 2 lb. hamburger 1 pkg. enchilada sauce mix, dry 2 pkgs. soft-shell tortillas Brown the hamburger. Add a dash of salt, pepper and chili powder. Prepare the package of enchilada sauce mix on the stove according to the directions on the package. Drain the hamburger. Set aside. Deep fry the tortillas in HOT oil, dipping one [...]

ENCHILADAS II is a post from: TheHouseholdHelper.com