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Low Fat Lamb with Garlic

June 15, 2008 by Administrator · Leave a Comment 

Ingredients:
1 lamb leg (3 pounds or 1.36 kg), boned and butterfly
1 tablespoon of minced parsley
1 tablespoon of ground sage
1 tablespoon of chopped rosemary
2 teaspoons of olive oil
2 tablespoons of fresh lemon juice
1/2 teaspoon of salt
1/4 teaspoon of black ground pepper
2 tablespoons of crushed garlic
Directions:
Rub wholly the lamb leg with parsley, sage and rosemary then season [...]

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In Like a Lion Out Like a Lamb

May 13, 2008 by Administrator · Leave a Comment 

Ingredients:
1 1/4-oz. package dry yeast
1/2 cup lukewarm water
1 teaspoon plus 1/4 cup sugar
3 tablespoons butter
1 1/2 cups milk
2 teaspoons salt
2 cups whole wheat flour
3 1/2 to 4 cups all-purpose flour
1 egg
1 tablespoon water
Poppy seeds
Raisins
Instructions:
Dissolve the yeast in the lukewarm water.  When yeast is completely dissolved add 1 teaspoon of sugar and stir.  Allow to sit [...]

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