Low Fat Lamb with Garlic
June 15, 2008 by Administrator · Leave a Comment
Ingredients:
1 lamb leg (3 pounds or 1.36 kg), boned and butterfly
1 tablespoon of minced parsley
1 tablespoon of ground sage
1 tablespoon of chopped rosemary
2 teaspoons of olive oil
2 tablespoons of fresh lemon juice
1/2 teaspoon of salt
1/4 teaspoon of black ground pepper
2 tablespoons of crushed garlic
Directions:
Rub wholly the lamb leg with parsley, sage and rosemary then season [...]
In Like a Lion Out Like a Lamb
May 13, 2008 by Administrator · Leave a Comment
Ingredients:
1 1/4-oz. package dry yeast
1/2 cup lukewarm water
1 teaspoon plus 1/4 cup sugar
3 tablespoons butter
1 1/2 cups milk
2 teaspoons salt
2 cups whole wheat flour
3 1/2 to 4 cups all-purpose flour
1 egg
1 tablespoon water
Poppy seeds
Raisins
Instructions:
Dissolve the yeast in the lukewarm water. When yeast is completely dissolved add 1 teaspoon of sugar and stir. Allow to sit [...]










