Oh So Gooey Nachos
October 18, 2009 by Administrator
Filed under Halloween, Kid Approved, Mexican, Recipes, Snacks
What You Need:
8 graham crackers
3/4 C of milk chocolate chips
1 1/2 C of mini marshmallows
How to Make It:
Preset the oven to broil and allow the broiler to preheat.
Break each of the graham crackers into 4 squares.
Place the graham cracker pieces in a 9 inch aluminum pie plate.
Sprinkle the chocolate chips evenly over the graham crackers.
Layer the marshmallows evenly over the chocolate chips.
Place the pie plate in the oven 6 inches from heat.
Broil 45 seconds or until the marshmallows are lightly browned and puffy.
Watch your nachos closely to ensure they don’t burn under the broiler. Never use a glass pan when making these nachos as it may break under the intense heat of the broiler.
Makes 4 servings
Preparation Time: approximately 10 minutes
Broiling Time: approximately 45 seconds
Total Time: approximately 10 minutes 45 seconds
Nutritional Information: (approximate values per serving):
Calories 340; fat 12 g; sodium 190 mg; carbohydrates 55 g; sugars 40 g; protein 4 g
